Black gram exports from India – Premium Urad Dal bulk supply
indian black gram (urad dal) bulk exporter
indian black gram (urad dal) bulk exporter

Indian Black Gram Exports (Urad Dal) | Premium Bulk Supplier

Botanical Name: Vigna mungo
Origin: India
Variety: Whole Black Gram, Split Urad Dal (With & Without Skin)
Processing Method: Machine Cleaned & Polished
Appearance: Black whole beans or creamy white split dal
Aroma Profile: Earthy, nutty
Applications: Food Processing, Fermented Foods, Batter Products

Bulk Packaging:
• 25 kg PP Bags
• 50 kg PP Bags
• 25 kg Jute Bags

Container Information:
• 20 FT Container: 22–24 MT
• 40 FT Container: 26–28 MT

Packaging and container loading as per international export standards. Final packing subject to buyer and destination country requirements.

Due to consistent quality and reliable supply chains, black gram exports from India continue to be preferred by international buyers across multiple food industries.

Premium Black Gram Exports from India for Global Markets

India is one of the world’s largest producers and exporters of pulses, and black gram exports from India play a vital role in meeting global demand for high-quality Urad Dal. Known for its rich protein content, excellent cooking quality, and wide culinary usage, Indian black gram is highly valued across Asia, the Middle East, Africa, Europe, and North America.

As a reliable Indian exporter, we supply premium-grade black gram (Urad Dal) that is sourced directly from trusted farming regions. Our sourcing network ensures consistency in grain size, natural color, and purity, making the product suitable for bulk buyers, food processors, wholesalers, and importers.

Quality Sourcing & Processing Standards

Indian black gram is cultivated under favorable agro-climatic conditions, ensuring superior yield and nutritional value. After harvesting, the produce undergoes modern cleaning, grading, and sorting processes to remove impurities and ensure export-grade quality.

India’s strong agricultural practices, advanced post-harvest handling, and proper storage systems help maintain freshness during international shipping. These standards are aligned with guidelines promoted by APEDA (Agricultural and Processed Food Products Export Development Authority), which supports and regulates Indian agricultural exports.

Our processing and packaging systems are designed to support long-term shipments, making black gram exports from India suitable for bulk importers and global distributors.

Applications of Black Gram (Urad Dal)

Black gram is widely used across food industries and households due to its versatility:

  • Traditional foods like dal, idli, dosa, and vada

  • Flour production for snacks and ready-to-eat mixes

  • Protein-rich ingredient for health foods

  • Industrial food processing applications

Because of these diverse uses, black gram exports from India continue to see strong demand in international markets.

Packaging & Bulk Supply Options

To meet the requirements of global buyers, we offer flexible packaging options such as:

  • 25 kg and 50 kg PP bags

  • Jute bags

  • Customized private labeling

  • Container-wise bulk shipments

Each batch is packed to protect against moisture, contamination, and transit damage.

Why Choose Indian Black Gram?

  • High protein and fiber content

  • Uniform grain size and natural shine

  • Strict quality control before dispatch

  • Compliance with international export norms

  • Reliable bulk supply capacity

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